Waldmichelbacher Hof

Range

Pure rye bread with sourdough from the stone oven Freshly baked cakes and pies.

Beef from our own breeding and maintenance:

  • roast meat
  • soup meat
  • roulades
  • hipsteak Ground beef (fresh ground by)
  • and much more ...

 

Self-made sausages:

  • Pressack
  • brawn Sausage in natural or artificial casings
  • fine meats, Lyon, ham sausage, peppers and mushroom sausage
  • Frying sausage and beef
  • Blood and liver sausage
  • Cheese and Beer Boys
  • hunter sausages

 

Fine fruit brandies from local fruits, bottled in 0.2 l and 0.5 l bottles

Waldmichelbacher Hof
Familie Herold und Schultes Sen.
Waldmichelbach 4
63856 Bessenbach
Fon 0 60 95 - 6 74 oder 83 3
Closed 2017
Monday & Tuesday except on holidays